Terroir wines
Riesling Grand Cru Kaefferkopf
An aromatic and exotic nose with notes of mandarin and pineapple. The mouth is full and delicate with an important minerality and a good persistence. Wonderful with seafood, poultry and goat and sheep cheeses.
Riesling Clos des Chats
Smoky nose, fresh and elegant on the zest, good length in the mouth. A gastronomic wine to pair with shellfish, fish and white meats.
Pinot Gris Clos des Chats
A dry pinot gris, ideal at the table. Hazelnut and marzipan nose, the palate is held by a beautiful minerality on notes of orange zest. In good care. With fish in sauce, veal, poultry and hard cheeses.
Aging for 2 years on fine lees
Gewurztraminer Grand Cru Kaefferkopf
A wine to keep. Smoky nose with notes of rose and orange blossom, a fine and complex wine with a warm and full palate.
Gewurztraminer Grand Cru Marckrain
Intense nose of mango and pineapple. The mouth is ample on notes of spices. A wine to keep well.
Gewurztraminer Vogelgarten
This wine offers a beautiful aromatic finesse. On the palate, a real explosion of fruity flavors is revealed. This bottle has real aging potential and the best will come out to those who know how to be patient!